STAY HEALTHY
INGREDIENTS 1 pound asparagus4 cups water1 tablespoon olive oil1 medium red onion, chopped2 cups rice¼ cup dry white wine2 teaspoons salt1 lemon wedge, squeezedgarnish: 1 tablespoon extra-virgin olive oil PREPARATIONS …
Hot, coconutty, and filling… this curry can be served without anyone else as a rich little fish stew or on a cushy pad of basmati rice. The trickiest piece of …
I regularly eat low-carb, and I truly do fine without bread, pasta, andpotatoes generally. Rice? Gracious, rice is an entire ‘anotherballgame. I miss rice something furious. Actually, a forme treat …
There was an eatery around that had a corn dish that I cherished, so obviously they needed to leave the business. Isn’t that how it generally works? However, however, that …
This Thai-style soup is brothy, fragrant, and carefully seasoned. I like making it with shrimp as a difference in pace. This soup warms well indeed, and I observe the flavors …
Cinnamon and Oats Preparation time: 10 minutesCooking time: 13 minutesServings: 4 Ingredients: 1 cup steel-cut oats 3½ cups water A pinch of salt 1 tablespoon butter ¾ cup raisins 1 …